Japanese Kitchen Knife store

Clearance Sale February

 Clearance  Sale   February 


From February 3rd to March 3ed 2018

UP TO 50% OFF



Guren



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Guren Gyuto

Guren Damascus series of cutlery features an impressive 33-layer Damascus blade with a high quality VG-10 'super steel' core for sharpness, edge retention, and rust resistance. The blades have a Rockwell hardness of 60 to 61°, resulting in a knife blade with a balance between rigidity and flexibility. Blades are sharpened, high polished, and utilize V-Cut form. This grinding method results in incredibly sharp knives with exceptional food release.

Guren Handle

The handle’s end caps are mirror finished and provide additional balance. The striking red Pakka wood handles are triple-riveted, accented with red spacers and a traditional Japanese decorative pin

Guren Back

The bottom of the handle is flat shape and can be used for garlic and other purposes.

Douzan Santoku Handle

“Guren” Damascus series feature 33 layers of Damascus-patterned blades with a core of high carbon VG-10 stainless steel, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness.
In addition, the Hammered pattern stimulates the beautifulness of the Damascus.


size210mm   $345.00
   $-100.00 Off
                  $245.00

size240mm   $420.00
   $-130.00 Off
                  $290.00




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Guren Santoku


size180mm   $300.00
   $-90.00 Off
                  $210.00





Bread Knife

Guren Bread Knife



230mm   $328.00
size230mm   $328.00
   $-90.00 Off
                  $229.00





-Gyuto- Damascus 17's Layer

Damascus Gyuto

size240mm   Was$275.00
   $50.00 Off  
                  $225.00


size270mm   Was$345.00
   $80.00 Off  
                  $265.00


Damascus 33` Nakkiri

-Nakkiri-


size160mm   Was$250.00
   $70.00 Off  
                  $180.00




Damascus 33`s Petty

Model Damascus 33`s Layer

Damascus refers to metal with a visible grain pattern or something with a texture. Folding and twisting while hammer forging controls the striped pattern.


size 80mm   Was$140.00
   $40.00 Off  
                  $99.00

size120mm   Was$143.00
   $40.00 Off  
                  $103.00

size150mm   Was$145.00
   $40.00 Off  
                  $105.00



Damascus 33`s

Kensaki Santoku Damascus 33`s Layer

Damascus refers to metal with a visible grain pattern or something with a texture. Folding and twisting while hammer forging controls the striped pattern.


size165mm   Was$245.00
   $80.00 Off  
                  $165.00


Gyuto Damascus 33`s Layer

Damascus Gyuto

Damascus refers to metal with a visible grain pattern or something with a texture. Folding and twisting while hammer forging controls the striped pattern.


size210mm   Was$285.00
   $75.00 Off  
                  $210.00

size240mm   Was$345.00
   $80.00 Off  
                  $265.00



G Chef Petty

Grand Chef

Swedish Steel –Stainless Steel-
The Swedish Steel is an excellent quality , the best of stainless steel’s blade that performs extremely well, are easy to sharpen and holds a good edge.



size120mm   Was$165.00
   $50.00 Off  
                  $115.00
150mm   $175.00
size150mm   Was$175.00
   $50.00 Off  
                  $125.00


-Hagane-


Petty knife

It is used for all kinds of ingredients to slicing, peeling, and cutting as Chef knife. The blade is not stainless steel but Japanese steel called "Hagane", so it is going to be rust, if we do not take care of the blade for a long time, however; it is much sharper than stainless steel and the blade of edge hold on last longer without sharpening the edge with whetstone.

size120mm   Was$20.00
   $75.00 Off  
                  $265.00

size150mm   Was$100.00
   $20.00 Off  
                  $80.00

s/s Petty

Student Modle S/S

Student Modle'knife is pretty awesome for the price. The blade is made from totally respectable s/s stainless steel enhanced with molybdenum and vanadium.

size150mm  $85.00
size150mm   Was$85.00
   $20.00 Off  
                  $ 65.00



Inox Petty

INOX

This is a standard knife using a special steel containing chromium and molybdenum, which is resistant to rusting and stays sharp.

size120mm   Was$117.00
   15% Off  
                  $98.00

size150mm   Was$127.00
   15% Off  
                  $108.00


Damascus 45's Petty

Damascus 45`s Layer -WA-

Damascus refers to metal with a visible grain pattern or something with a texture. Folding and twisting while hammer forging controls the striped pattern.


size150mm   Was$127.00
   $15% Off  
                  $108.00


-Hagane-

Hagane

It is used for all kinds of ingredients to slicing, peeling, and cutting as Chef knife. The blade is not stainless steel but Japanese steel called "Hagane", so it is going to be rust, if we do not take care of the blade for a long time, however; it is much sharper than stainless steel and the blade of edge hold on last longer without sharpening the edge with whetstone.

size240mm   Was$175.00
   $30 Off  
                  $145.00
270mm   $185.00

size270mm   Was$185.00
   $30 Off  
                  $155.00



TUS

TUS Sujihiki

TUS Steel are very light and well balanced, which makes them an ideal choice for long preparations as well as for those who have to do repetitive manual tasks often.  


size240mm   Was$185.00
   $30 Off  
                  $145.00

size270mm   Was$195.00
   $30 Off  
                  $165.00




Bread Knife

Bread knife

Bread knives are a type of serrated knife. Although unlike other serrated knives, they are often simply called a Serrated Knife. Bread knives are usually between 25 cm and 27cm, with 25 cm being the most common length. The serrations on the blade make it ideal for cutting bread (and other foods with hand/soft composition). It is made from hi-quality stainless steel. The wave of this edge is calculated carefully when being made.


size 250mm  $120.00
size250mm   Was$120.00
   45% Off  
                  $65.00


size 270mm  $135.00
size270mm   Was$135.00
   50% Off  
                  $70.00



Sabaki Western-style

The Sabaki’s Western-style counterpart is a boning knife. All-purpose boning knives are ideal for French-style hanging butchery. The knife provides hi-quality stainless steel.

sabaki

size150mm   Was$185.00
   $30 Off  
                  $155.00

Sabaki Janapese-style  

The Sabaki’s Eastern counterpart is a boning knife. It is a poultry boning knife. The knife provides hi-quality stainless steel.

size150mm   Was$185.00
   $30 Off  
                  $155.00





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1000  -Ceramic Stone-

Whetstone 1010

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.
Medium stone is essential for establishing an edge and for bringing up the even burr necessary for sharpening.

Medium #1000  Was$80.00
   30% Off  
                  $56.00



1000 -Akamon Stone-

Whetstone 1000

Akamon has long been known for exceptionally high good quality stones, and these Traditional style stones are no exception. Akamon (1000 Grit) stone is a great beginner's stone. It is a medium grit sharpening stone. These are water stones and require soaking before use; the coarser the grit the more readily it will absorb the water.


Medium #1000  Was$45.00
   20% Off  
                  $38.00




2 Set -1 Stone + Stone Holder-
Shuehiro SKG-25 #1000/ #280

SKG-26 Stone Holder

SKG-25 Whetstone

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.

Two side: Medium #1000/Rough #280 Grit
Stone Holder

2 set   Was$74.00
   20% Off  
                  $60.00



2 Set -1 Stone + Stone Holder-
Suehiro Fine Stone #6000

SKG-26 Stone Holder

#6000 M Whetstone

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.

Fine #6000 Grit
Stone Holder

2 set   Was$101.00
   $20 Off  
                  $80.00



2 Set -1 Stone + Stone Holder-
Suehiro Fine Stone #3000

SKG-26 Stone Holder

#3000 M Whetstone

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.

Fine #3000 Grit
Stone Holder

2 set   Was$76.00
   $20 Off  
                  $56.00



Shuehiro CR-3800 #3000/ #1000

CR-3800 Whetstone

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.

Two side: Fine #3000/Medium #1000 Grit

183x63x28mm  Was$117.00
   20% Off  
                  $95.00



Shuehiro CR-4800 #6000/ #1000

CR-4800 Whetstone

The Cerax stones are also super practical. This set has the 1000 Grit stone and 6000 Grit stone, back to back, in a protective box that also works as a holder while you sharpen. They are both 185mm long and 65mm wide, but the 1000 Grit stone is a bit thicker at 16mm than the 13mm 6000 Grit stone. The set also comes with a small Nagura stone for creating a slurry or for cleaning your stones. These are water stones, so you'll want to soak for 5-10 minutes before use, but let them thoroughly dry between uses.

CR-4800 Whetstone

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.

Two side: Fine #6000/Medium #1000 Grit

183x63x28mm  Was$135.00
   20% Off  
                  $108.00



Arato / Rough

Whetstone 300

Ceramic Stone is generally more abrasive and less forgiving than synthetic sharpening stones. They do not wear down as readily as standard synthetic stones and require only a small amount of water sprayed on the surface for sharpening, making them convenient for professionals in a busy kitchen.
This stone is 220 grit, and is mostly used on newly purchased knives that have not yet been sharpened. Arato(rough grain) is used adjust the angle of the edge and reform the shape.



 

#220  Was$$45.00
   20% Off  
                  $38.00




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